Basil Olive Oil
Pascale's Kitchen's Basil Olive Oil is an incredibly fragrant first cold press California olive oil pressed with fresh basil — one of the most aromatic oils in the collection and an instant shortcut to the flavors of a Provençal or Italian kitchen. Drizzle it over fresh tomatoes and mozzarella for an instant caprese, toss it through pasta with garlic and Parmesan, use it as a dipping oil for grilled bread, or drizzle it over a finished pizza or flatbread. It also makes a beautiful base for a herb vinaigrette or a vibrant finishing drizzle over grilled fish and chicken. The basil flavor is forward and genuine — as it should be when the herb is pressed with the olives rather than added later.
$23.00
$
Add to Cart
